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Creamy Blueberry Dip
Courtesy of US Highbush Blueberry Council
Serve With:Servings: 8
Your favorite fresh fruit or as a dessert sauce.
Prep Time: n/a
Cook Time: 5 Min.
What you need:
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What to do:
1. In the container of a food processor or blender, place blueberries, cream cheese and apricot preserves; whirl until smooth.
2. Serve with sliced fruit or use as a dessert sauce spooned over cut-up fruit, if desired. Yields approximately 2 cups.
Calories: 48; Total Fat: 2g; Saturated Fat: 1g; Cholesterol: 5mg; Total Carbs: 6g; Fiber: 1g; Protein: 1g; Sodium: 56mg;